Pistachio paste recipe

How to cook a great pasta dish with the right ingredients

it is possible to make pistachio paste by following different procedures, you will of course follow the one you think best suits your palate.

Faster process, difficulty *    ingredients: Pistachio Pesto Frastucara, one of our artisan durum wheat pastas.
Heat the 'Frastucara' pistachio pesto in a frying pan and add a pinch of salt if considered appropriate.
Pour the pistachio fettuccine al dente into the pan and brown with the pesto, and finally add the chopped Frastuca to garnish and enrich the pistachio.

It is possible in this version of the recipe to pour the pesto directly from the jar into the boiled pasta for seasoning.
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Procedure at medium speed, difficulty ***   ingredients:  Pistachio Pesto Frastucara, one of our artisan durum wheat pastas, bacon, onion
Put a drizzle of oil and fry the finely chopped onion, take the diced bacon and fry it with the onion.
Once the onion and guanciale cubes are cooked, add the 'Frastucara' pistachio pesto and the pistachio fettuccine al dente to your choice of quantity, and brown them in the pan.
Once everything is amalgamated, sprinkle with chopped pistachio nuts.

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Procedure at medium speed, difficulty ****  ingredients:  Pistachio Pesto Frastucara, one of our artisan durum wheat pastas. , cream, bacon, onion
Put a drizzle of oil and fry the finely chopped onion, take the diced cooked ham and fry it with the onion.
Once the onion and ham cubes are cooked, add the 'Frastucara' pistachio pesto and cream, cooking them over a low flame.
Then pour the fettuccine al pistachio al dente and let them mix in the pan with the rest of the ingredients
Once everything is amalgamated, sprinkle with chopped pistachio nuts.